Northside’s culinary celeb-studded Tasty Awards is in excellent company this year. Instead of going it alone at the end of the month, the ceremony is setting the stage on Friday September 8th, kicking off three days’ worth of symposiums, workshops and all-star barbecuing at Taste Talks. The awards ceremony will honor the people, restaurants and […]
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It may have struck a blow to our bathing suit bodies, but NYC beach fare sure has come a long way. So forget about packing a sandwich, and squirrel away some sunscreen and singles instead, for spreading around the following sun and sand-blessed spots. Rockaway Beach Low Tide Bar: One of the first outlets to […]
The 60,000-square foot DeKalb Market Hall purposely devoted a majority of its headquarters to up-and-coming, Brooklyn-born purveyors. Yet there’s no denying their marquee vendors’ entrenched, Lower East Side cred: that would be the 129-year-old Katz’s, which has peddled pastrami on the corner of E. Houston since 1888. But to hear owner Jake Dell tell it, the […]
The post Chatting with Jake Dell, Owner of Katz’s Deli, on Crossing the Bridge Into Brooklyn appeared first on Brooklyn Magazine.
DeKalb Market Hall is indubitably the year’s biggest opening, in every way, shape, form and, well, size. Occupying 60 thousand-square feet of prime, downtown Brooklyn real estate, the labyrinthine basement of the City Point (itself a behemoth of big box options like Target, Century 21 and Trader Joe’s, together with Alamo Drafthouse, Fortina restaurant and […]
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