Warmer weather is upon us, which means it’s time to get out and attend more festivals and cookoffs . Ready your forks and tighten your bibs, because this week in taste is set to keep you eating.

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This Week

Tuesday 4.4 @ 7PM / KING SOLOMON’S TABLE @ 92Y / tix

Wednesday 4.5 @ 6:30PM / SUSHI WITH CHISAI @ The Brooklyn Kitchen / tix

Thursday 4.6 @ 7PM / DON’T EAT ‘TILL BROOKLYN @ 307 Kent Ave / tix

Friday 4.7 @ 6:30PM / BAD ASS REDS @ NY Vintners / tix

Saturday 4.8 @ 12PM / NYC BBQ COOKOFF 217 @ 441 Clark Ave / tix

Sunday 4.9 @ 1PM / THE BLOODY MARY FESTIVAL @ The Grand Prospect Hall / tix

Monday 4.10 @ 6:30PM / FRESH PASTA MAKING @ The Brooklyn Kitchen / tix

Tuesday 4.11 @ 6:30PM / THE COOKING OF FLORENCE + SIENA @ Eataly Flatiron / tix


Recurring

Every Saturday @ 2PM / ART IN THE BAR WORKSHOP @ Sycamore Bar / tix

Every Saturday @ 11AM / BURGER SUPREME TAKES ON SMORGASBURG @ Smorgasburg Williamsburg


Ahead

Thursday 5.18 / BILLION OYSTER ARTY @ Pioneer Works / tix

Thursday 5.31 @ 6PM / BROOKLYN UNCORKED @ Industry City / tix

Friday 8.11 @ 4PM / FOOD TRUCK DERBY @ Hayground School / tix

Fri+Sat 11.3-11.4 / FOOD LOVES TECH @ Industry City / tix

If you’d like to submit an event to be featured in our weekly newsletter please e-mail events@tastetalks.com.

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